GARDENA, California, October 15, 2020 / PRNewswire / – Leading research and manufacturing company Daiwa Health Development has formulated a joint support supplement made from Antarctic krill. The company recently discussed the differences between krill oil and fish oil consumption of omega-3s. For more information on the brand’s krill oil joint supplement, please visit: https://www.amazon.com/joint-support-supplement/dp/B07Y335FH9
Daiwa krill oil
Omega 3 was widely known for its role in maintaining healthy cholesterol, promoting heart health, supporting brain health, and treating inflammation. The body is unable to produce omega-3 fatty acids on its own. Therefore, it is important to eat a diet rich in omega-3 fatty acids. Diet supplements, including fish oil and krill oil, are a common alternative to diets that lack the required amount of omega-3.
A senior spokesperson for Daiwa Health Development said, “Fish oil is commonly made from oily cold-water fish such as mackerel, herring, salmon and sardine. Krill oil is made from krill, small cold-water crustaceans that are similar to shrimp.” The company outlines the following differences between krill oil and fish oil capsules:
- Pill size. Fish oil pills are commonly referred to as “horse pills” because of the size of the capsule. Krill oil pills are usually in the form of smaller, softer gelatin capsules that are much easier to swallow.
- Omega-3 structure. Although both fish and krill contain omega-3 fatty acids, fish oil contains omega-3 fatty acids bound to triglycerides, and krill oil contains omega-3 fatty acids bound to phospholipids. Phospholipids are better used by the body to promote cell function, while triglycerides are mainly used for energy consumption.
- Aftertaste. Fish oil pills can cause a fishy aftertaste because triglycerides tend to float on top of stomach fluids. Phospholipids are more easily absorbed into the gastric fluid so that there is no aftertaste.
- Antioxidants. Krill oil contains the strong carotenoid astaxanthin, which gives krill its red-orange color. Astaxanthin reduces oxidation, a natural process in the body that can damage vital molecules in cells.
- Bioavailability. Krill oil offers better bioavailability than fish oil because it is more easily absorbed by human metabolic processes.
Scientific studies have examined krill oil versus fish oil as a suitable substitute for omega 3. The trusted online source NCBI published an article entitled “Krill Oil for Cardiovascular Risk Prevention”. It reads: “Omega-3s play an important role in cardiovascular health. While it is believed that individuals obtain these nutrients through their diet, many prefer to rely on dietary supplements. Fish oil supplements are widely used, but large capsules and tolerability make them made from krill oil has recently emerged as a potential alternative to omega-3 supplementation. “The article goes on to say,” Early studies of krill oil seem promising and offer efficient delivery of omega-3 fatty acids in a smaller amount , more convenient capsule. “
A satisfied Amazon customer was happy to share her experience with omega-3 krill oil and said: “I’ve been taking this for a week now and love having a supplement that not only makes my thoughts clearer but also doesn’t leave an aftertaste.” when it is taken or later I am so glad I found this supplement and will definitely continue to take it daily! “
The company advises consumers to take two capsules a day in divided doses: one in the morning and one in the evening. A serving size consists of two capsules and each serving contains 1000 mg of krill oil.
For more information on Daiwa Health Development and its Omega-3 Krill Oil, please visit the company’s official website at: https://dhdusa.net/.
About Daiwa Health Development
Daiwa Health Development supports a quality of life vision that focuses on using life sciences to help people live healthy lives while respecting the laws of nature.
Contact name: Hank Cheatham
Contact phone: 310-329-2648
Contact E-mail: [email protected]